Saturday, November 13, 2010

Tip for peeling fresh garlic

Sorry for my absence everyone but have had some computer issues.

Here is a quick and easy tip for peeling fresh garlic.

Take a head of garlic and smash it with your palm against the counter until all the cloves are separated.

Put the garlic in a container and cover it with hot water. 

Let it sit in the water for about 30 minutes and that is it.

Use a paring knife to peel back the skin and you will find not only is it easier but your hands don't get all sticky from it.

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